Big Dan XI-AN Taste

Nestled inside the bustling Shun Fat Supermarket on Spring Mountain Road, Big Dan XI-AN Taste is a remarkable gem for lovers of authentic Chinese cuisine, specifically the vibrant and rich flavors of Xi’an. This cozy, unpretentious restaurant invites you to dive deep into the essence of northwestern Chinese home-style cooking, where each dish tells a story steeped in centuries of culinary tradition.

From the moment you step in, you’re greeted by the enticing aroma of hand-pulled noodles and slow-simmered broths. The intimate dining area, with about a dozen tables tucked neatly inside the supermarket, offers a warm, no-frills atmosphere that truly focuses your attention on the star of the show—the food.

The menu is a curated celebration of Xi’an specialties, crafted with care and authenticity. Start with the famed Special Hot Oil Noodle (油泼面), a beautiful dance of thin noodles laced with fragrant chili oil that tingles the palate and warms the soul. Or savor the comforting Chinese Pork Hamburger (腊汁肉夹馍), where tender braised pork hugs a perfectly crisp pita-like bun, melding texture and flavor in every bite.

For those looking to explore unique and hearty flavors, the Liangpi cold noodles and Sheep Soup (羊杂汤) stand out. The latter is a rich, layered broth packed with lamb organ meats, offering an umami-packed experience that transports you to the vibrant street food stalls of Xi’an. Likewise, the Pita Bread Soaked in Lamb Soup (牛羊肉泡馍) is a comforting, soulful dish, where bits of fluffy bread absorb the meaty, savory broth — a dish loved by many regulars.

Vegetable lovers will appreciate options like the Stir-Fried Bean Jelly and the fresh, zesty cold noodle dishes bursting with bright, balanced flavors. Don’t miss the Hot and Sour Soup with Pork Dumplings, a fan favorite praised for its perfectly harmonized sourness that tantalizes without overwhelming.

In addition to its authentic fare, Big Dan XI-AN Taste offers an impressive lineup of drinks that complement the richness of traditional Xi’an dishes. The homemade plum juice delivers a subtly sweet and tangy refreshment, while the Beijing yogurt provides a creamy, cool contrast to the meal’s spice and acidity.

What truly makes Big Dan XI-AN Taste special is how it effortlessly combines authenticity with approachability. Diners repeatedly praise the friendly service, quick preparation times, generous portions, and above all, the unmistakable quality of the cuisine—a rare find inside a supermarket setting. As Vanessa Ferreira shared, the flavorful lamb burger and the irresistible noodles keep guests coming back, while Karmei Law’s recommendation of the cold noodles and soaked pita bread highlights the care taken in maintaining traditional recipes.

Whether you’re a seasoned fan of Xi’an cuisine or just looking to broaden your palate with bold, savory, and sometimes spicy dishes, Big Dan XI-AN Taste is an inviting spot where every bite resonates with cultural richness and culinary excellence. It’s a taste adventure wrapped in comfort and nostalgia, inside a space that feels just like home.

Ready your appetite and don’t hesitate to ask for that extra touch of chili oil—just be mindful of your spice tolerance! Big Dan XI-AN Taste is not just a meal; it’s an authentic journey to a lesser-known but deeply loved corner of China’s gastronomic map, right in the heart of Las Vegas.